Sendai gyutan restaurant with a current restaurant-owned English page

Gyutan Ippuku

A Kokubuncho gyutan restaurant whose current English page publishes menu prices, hours, payment information, allergens, and a clear statement that its dishes are not halal-compatible.

Restaurant-owned English pageCurrent English menuNot halal

What is easy to verify before you go

The restaurant’s current English page publishes its signature miso-marinated, salt-grilled, and mixed gyutan sets, currently from ¥2,200. The page also lists the Kokubuncho address, phone number, hours and card/cash payment information.

Dietary information

Ippuku explicitly says it is not halal certified and that traditional marinades/sauces use alcohol such as sake or mirin and other ingredients that are not compatible with halal dietary requirements. The current English page also identifies wheat, soybean and sesame allergens.

Hours and reservations

Current restaurant guidance lists lunch 11:30–15:00 and dinner 17:30–23:00, with last order at 22:00 and Sunday normally closed. Current Tabelog corporate information also reports reservations are available.

English support

The restaurant has unusually complete English menu information online. SEF does not assume that phone reservations or detailed allergy conversations can always be handled in English; use the English page to prepare and ask directly if you need more than menu-level support.

Sources and freshness

Checked September 26, 2026. Restaurant hours, menus, dietary policies, reservations, and staff-language support can change. Confirm the current details before making a special trip.

Food and dietary note

Use the restaurant’s explicit dietary statement rather than assuming beef tongue is halal. For medically important allergies, ask the restaurant about ingredients and kitchen handling before ordering.